ĀÜĄņĀŅĀ×

The Operations Team at KaTom Restaurant Supply, Inc. is responsible for overseeing the efficient management of the supply chain, ensuring timely distribution of products to customers. This team optimizes warehouse processes, maintains inventory accuracy, and coordinates logistics to support the company's commitment to excellent customer service and quality product delivery. Their collaborative efforts play a vital role in fostering relationships with manufacturers and ensuring that KaTom remains a leader in the restaurant supply industry.