ÂÜÀòÂÒÂ×

GUDIMETTA PANDU is an experienced culinary professional currently serving as a Demi Chef De Partie at Kandima Maldives since April 2023. Prior experience includes positions as Demi Chef De Partie at Reethi Beach Resort from September 2021 to February 2023, and as a COMMI-1 at Noku Hotels from December 2019 to January 2021. Additional experience involves roles as COMMI-1 at Avasa Hotel Hyderabad from August 2018 to July 2019, COMMI-1 at Novotel Hotels from December 2016 to May 2018, and COMMI Chef at RADISSON HYDERABAD HITEC CITY from April 2015 to December 2016. GUDIMETTA PANDU began the culinary career as an Industrial Trainee at Taj Hotels from May 2014 to September 2014.