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The Operations and Maintenance team at Javo Beverage Company ensures the seamless functioning and upkeep of the company's state-of-the-art production facilities in Vista, CA, and Indianapolis, IN. This team oversees daily operations, enforces stringent safety and sanitation protocols, and maintains equipment to guarantee optimal performance and compliance with SQF Food Safety standards. Their efforts are pivotal in delivering high-quality, clean-labeled coffee, tea, and botanical extracts, thereby supporting Javo's commitment to sustainability and customer satisfaction.