The Product Development and Innovation team at JacobBroberg is responsible for driving the creation and enhancement of confectionery products that meet evolving market trends and consumer needs. This team collaborates across various functions, managing projects from concept through to execution while ensuring quality and sustainability in packaging and production. Their efforts focus on delivering innovative solutions that expand the company's offerings in the competitive confectionery landscape.
Camilla Jensen
Nordic Project Leader Packagin...
Claire de Jong
QFS Project Lead
Heli Virtanen
Sr. Project Manager, Category ...
Janice van der Sande...
Central QE Support Manager
Jeff Leaf
Director Of Operations
Mariella van Dijke
Project Management Officer
Oscar Eriksson
Global Business Development Ma...
Patrick Rooze
Group Project Engineer
Romy Den Boer
Demand Planner International M...
Vincent Keustermans
Head Of Business Control NL & ...