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Travis Holmes has an extensive background in the food industry, with experience in quality assurance, food safety, and process control programs. With a strong educational background in food science and technology, Travis has held various leadership roles in companies such as J Bar B Foods, Fresh From Texas, and Palm Harbor Homes. As the owner of Holmes Food Safety Consultant, Travis focused on developing food safety and quality programs for USDA and FDA regulated facilities. Throughout their career, Travis has demonstrated a commitment to delivering quality, value, and customer satisfaction in the food sector.