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Harminder Singh is an experienced professional in quality and food safety management, currently serving as Quality and Food Safety Manager and QA Lead at ITC Limited since December 2017. Prior experience includes roles in operational excellence at DIAGEO India and quality assurance at PepsiCo. Harminder began a career in quality control at Jagatjit Industries Ltd and held a quality executive position at Agro Tech Foods Limited. Educational qualifications include a Master of Business Administration in Operations Management from SVKM's Narsee Monjee Institute of Management Studies, a Post Graduate Diploma in Food Regulatory Affairs from the Institute of Good Manufacturing Practices India, and a Bachelor of Technology in Food Technology and Processing from Guru Nanak Dev University.