Valentina Sergi is an experienced Quality Assurance Manager at ITALPIZZA SPA, with a tenure beginning in July 2014, focusing on process quality control and supplier and customer relations. Valentina has held various positions in quality control and research and development since 2012, starting at Italpizza and previously working at Realco sc, where responsibilities included updating HACCP manuals and ensuring workplace safety. Valentina's educational background includes a Master's degree in Industrial Biotechnology from the Università degli Studi di Modena e Reggio Emilia and several certifications related to food quality and safety.
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