Founded in 2019 and registered at the Chamber of Commerce since May 4th, 2021, we are proud to be a "Woman-Owned" company led by a sociologist who values human beings in all aspects of our business.

Our commitment to sustainable development and continuous improvement is at the heart of all our activities. We take pride in our production of high-quality vanilla, which is the result of a sustainable partnership between local farmers and our company.

OUR MISSION:
"From Farm to Your Kitchen with Integrity" - We preserve traditional methods of crop production that are sustainable and beneficial to both the environment and our customers to guarantee natural finest vanilla quality.

“The Right Ingredients sourced from Fair Trade” - To ensure Fair Trade, we are committed to removing middlemen in the vanilla industry and delivering our products directly from our producers to customers. This approach guarantees fairer compensation for producers and right prices for customers.

“Empowering Local Communities” - We highly consider Malagasy #Works and #Values through respect, integrity and fairness. Our main goal is to provide the finest quality vanilla to our customers, while also contributing to the long-term social and economic development of Madagascar."

Charity

Sustainability

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