Phyllis Chen is a Senior Project Executive at IWSR, where responsibilities encompass the entire research process, including questionnaire creation, survey testing, data analysis, and report findings tailored for clients. Phyllis possesses extensive experience in transforming large datasets into client-friendly reports that highlight global wine consumer trends. Additionally, Phyllis serves as a Bartender & Beverage Advisor at Streatham Wine House, providing wine education and advice. Previous roles include Clinical Psychology Intern at Project Coach, Researcher at Lincoln Associates, and several internships at Smith College, contributing to donor relations, IT support, and research. Academic credentials include a Master of Science in Organisational Psychiatry & Psychology from King's College London and a Level 3 Award in Wines from the Wine & Spirit Education Trust.
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