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Jane Miranda is currently the Director of Operations at Infuse Hospitality, bringing with their a wealth of experience in the food and beverage industry. Prior to their current role, Jane held positions at Hoogland Restaurant Group, Rōti, Panera Bread, and Bob Evans, where Jane showcased strong leadership skills and an ability to drive growth and operational efficiency. With a background in managing multiple units and overseeing regional operations, Jane is a seasoned professional in the hospitality sector.