Christine Hayes is an accomplished editor with extensive experience in food media. Since September 2018, Christine has served as Group Editor in Chief for BBC Good Food and olive at Immediate Media Co, where Christine oversees content for Britain's leading food media brand. Previously, Christine held the Editor in Chief position for BBC Good Food at BBC Studios from August 2015, contributing to the brand's growth as the top food website. Notably, Christine launched olive magazine in 2003, serving as Editor for 11 years while holding editorial responsibility. Early career roles included editing positions at IPC Media in Australia and the UK, as well as early editorial work at Emap from 1989 to 1996.
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