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Priya Singh is an experienced professional in the food industry, currently serving as an Assistant Hygiene Manager at The Lalit Suri Hospitality Group since May 2024, and previously held the position of Quality Assurance Manager at HungerBox since June 2022. Priya has a diverse background in quality control and assurance, having worked as a Quality Control Executive at Chokhi Dhani Foods and LA PYRAMID HOSPITALITIES PVT. LTD. Earlier experience includes roles as a Laboratory Analyst at CSIR-CFTRI, where product development focused on gluten-free cakes, and various quality assurance positions at VRS Foods Limited, Moon Beverages Ltd, and ANMOL INDUSTRIES LIMITED. Priya holds an M.Sc. in Food Science from Gautam Buddha University and a Bachelor's degree in Biotechnology from CCSU.