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Jimmy Gomez is an accomplished Account Executive at Sysco since October 2017, previously serving as a Marketing Associate in the same company. With a longstanding career at HFM Foodservice that began in August 2009 as a District Sales Representative, Jimmy specializes in new customer acquisition and territory management. An alumnus of the Culinary Institute of the Pacific at Kapiolani Community College, Jimmy holds an Associate of Science degree in Culinary Arts, emphasizing culinary arts and chef training.