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Archana Malik has a strong background in the food and beverage industry, with experience in quality control, research and development, and chemistry. Archana began their career at Pearl Drinks Ltd. as a Chemist, where they were responsible for instrument calibration, microbiological analysis, and plant sanitation. From there, they moved on to G D Food Pvt. Ltd. as a Manager QC and R&D, overseeing quality control and research and development initiatives. Archana then joined Hello Minerals Pvt. Ltd. as a Manager R&D, where they focused on research and development. Most recently, Archana worked at Haldiram Snacks Pvt. Ltd. as an Assistant Manager Quality Control, leading a team and evaluating employee performance.

Archana Malik's education history begins in 1994 when they attended M D University Rohtak. Archana pursued a Bachelor's degree in Home Science and specialized in Foods, Nutrition, and Wellness Studies. Archana'seducation at M D University Rohtak lasted until 1997. After completing their Bachelor's degree, they enrolled in Guru Jambheshwar University in 1997 to pursue a Master of Science degree in Food Technology. Archana completed their Master's degree in 1999.

In addition to their academic qualifications, Archana Malik has obtained several certifications. Archana is certified for ISO by SGM, certified for Packaging Material Testing by IPM, and certified for Spices Testing by Agmark. However, the specific dates or months of obtaining these certifications are not provided in the information given.