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Alejandro Oropeza has extensive experience in the food and beverage industry, with a focus on research and development. Alejandro has held various managerial positions at different companies, including Griffith Foods, Autónomo, Grupo Lactalis, and Kerry, where Alejandro managed innovation pipelines, development projects, and technology implementation. Alejandro also has experience as a company owner and co-founder, showcasing their entrepreneurial spirit. With a background in food science and technology, Alejandro is a valuable asset in delivering integrated solutions to food processors and food service companies.