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Sean Shatto is an experienced professional in the food sourcing and procurement industry, currently serving as a Buyer for the Greater Chicago Food Depository since February 2022. Prior to this role, Sean Shatto was a Buyer and Procurement Coordinator at Local Foods from June 2016 to February 2022, focusing on sourcing local products for various foodservice operations in Chicago. Earlier experience includes serving as the Chief Rescue Officer at Zero Percent, PBC, where efforts were directed toward reducing food waste and supporting community food programs. Sean Shatto also held multiple positions at Tomato Mountain Farm, managing sales, customer service, and logistics from February 2010 to November 2015. The professional journey began with roles in sales and fundraising, including positions at Foodler.com and Grassroots Campaigns Inc., highlighting strong sales and leadership skills. Sean Shatto holds a B.A. in English with a focus on Creative Writing from the University of Iowa.