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Robin Glynn is an experienced operations professional with a diverse background in the hospitality industry. Currently serving as an Operations Team Member at Grant Engineering ULC since August 2020, Robin has previously held significant roles such as Operations Manager at Glasson Hotel & Golf Club from May 2010 to July 2020, and various managerial positions specializing in food and beverage management at Radisson SAS from 2004 to 2010, including Food & Beverage Manager at Radisson SAS Hotel Athlone Ireland. Additional experience includes serving as Bars Manager at Citywest Hotel, Conference & Event Centre from 2003 to 2004. Robin Glynn holds a National Diploma from Dundalk Institute of Technology, earned between 1988 and 1990.