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Kathryn Huxtable is an accomplished executive with extensive experience in operations, commercial strategy, and marketing across various industries. Currently serving as EVP Operations at Gousto since July 2020, Kathryn has held multiple leadership roles, including VP Proposition and Director of Food (Commercial Operations). Prior to Gousto, Kathryn worked at MOO as Associate Vice President of Commercial Strategy & Operations and held several positions at Cimpress (Vistaprint), where responsibilities included scaling a global product portfolio. Earlier experiences include significant roles at Vistaprint and Procter & Gamble, managing multi-brand marketing strategies and budgets. Kathryn holds a degree from Monash University and has completed a Disruptive Strategy course at Harvard Business School Online.