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Bobby Mckinnon is an experienced culinary professional with a diverse background in kitchen management and sales. Currently serving as a District Sales Representative and COP - Protein and Marketing Specialist for Gordon Food Service in Canada since February 2021, Bobby has previously held notable positions such as Executive Chef for Edmonton Hospitality Group and Chef roles at various establishments including Cafe Fantasia and Gateway Casinos and Entertainment Limited. With a strong foundation in culinary arts, having earned a Culinary Arts Diploma from NAIT, Bobby has showcased expertise in menu development, budget forecasting, and operational management, as well as a proven ability to lead staff and enhance food quality across multiple dining contexts.