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Juan Miguel González Moya is an experienced quality control professional with a strong background in food safety and quality management. Currently serving as Responsable de control de calidad at Chocolates Valor, S.A. since June 2019, Juan Miguel has held various roles including Supervisor de producción and Técnico de calidad sistemas y seguridad Alimentaria, focusing on preparation and execution of certification audits per IFS, ISO 9001, and Halal standards. Previous positions include quality control responsibilities at Abellan Biofoods, Conservas Martinez SA, and Sayca Natural Selección. Early career experience includes roles as Analista de control de calidad and Becario en Control de calidad, where expertise was developed in product traceability and physical-chemical analysis. Juan Miguel holds a Master's degree in Nutrition, Technology, and Food Safety from Universidad de Murcia and a Bachelor's degree in Food Science and Technology from Universidad de Granada.