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Tu Nguyen is an experienced event planning and hospitality professional with a strong background in customer service and event management. Currently serving as an Event Planning & Marketing Intern at GEM - Gaslamp Event Management, Inc. since June 2020, Tu has also held positions as a Banquet Server at Fairmont Grand Del Mar and Event Staff at Dakota Events LLC and Viejas Arena. Additionally, Tu worked as a Restaurant Server at Katsu Seafood & Steak House, gaining skills in guest relations and training new staff. Academic qualifications include a Bachelor's degree in Hospitality and Tourism Management from San Diego State University and an Associate of Arts from MiraCosta College.