ÂÜÀòÂÒÂ×

Maxime Lefebvre has a strong background in seafood procurement and sourcing, with experience in various roles from seafood buyer to commercial manager. With a focus on frozen and fresh seafood, Maxime has managed large budgets and international supply chains, working with providers from around the world. Maxime's education in seafood marketing and aquaculture further enhances their expertise in the seafood industry.