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Alessandra Esposito has extensive experience in the packaging industry, currently serving as an operatore confezionamento at Pasta Garofalo since October 2019. Prior to this role, Alessandra held the position of Qualifica Assistente di Confezionamento at La Doria S.p.A. for nearly nine years and worked as an Operatore di macchina at SEDA International Packaging Group for a brief period. Earlier experience includes a position as Addetto alle vendite at Pimkie. Currently pursuing a Laurea Magistrale LM in Giurisprudenza at Università Telematica Pegaso, Alessandra previously obtained a diploma as Tecnico dell'Edilizia from IPSIA GUGLIELMO MARCONI.