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Dax Cargill has a diverse background in the hospitality and wine industry, with experience ranging from tasting room management to private client relations. Dax holds a Master of Science in Hospitality & Tourism from the University of Southern California, a Bachelor of Science in Hotel, Motel, and Restaurant Management from Northern Arizona University, as well as two Associate of Arts degrees from Santa Rosa Junior College. Currently serving as a Private Client Manager at Gamble Family Vineyards, Dax has also held managerial positions at E. & J. Gallo Winery, Solage Calistoga, Schug Carneros Estate, and The Secret Kitchen.