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Turner McLeod is an experienced service manager with a diverse background in hospitality and event management. Currently serving as Service Manager at Haywire since March 2021, Turner has previously held management positions at Flying Saucer Draught Emporium and FestEvents Group, where responsibilities included coordinating events and expanding catering sales. Additional roles include Catering Sales Manager at Off the Bone Barbeque, Restaurant General Manager at Stampede 66, and Starbucks Manager, along with experience as Assistant Manager at The Fairmont Dallas' Pyramid Restaurant and Bar. Turner began a career in management at Fry Street Tavern, overseeing operations, marketing, and inventory, and also worked as Operations Manager at Blockbuster. Turner holds a degree in Hospitality Management from the University of North Texas.