Jordan Fowler has extensive experience in the food and beverage industry, currently serving as Managing Partner at Fresh Kitchen since November 2018, after holding positions as General Manager and Assistant General Manager. Prior to Fresh Kitchen, Jordan worked at SAGE Dining Services as Assistant Director from May 2018 to September 2019 and held the role of Food and Beverage Manager at Park Hyatt Beaver Creek Resort & Spa from August 2014 to May 2017. Jordan earned a degree from the Art Institute of Fort Lauderdale, completing studies in 2014.
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