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Frank Chen

Manger, Inventory Control & Receiving at Food Process Solutions

Frank Chen has extensive experience in supply chain management and procurement, currently serving as the Manager of Inventory Control & Receiving at FPS Food Process Solutions Corporation since November 2020. Responsibilities include strategic planning from procurement to manufacturing, setting up inventory control processes, and leading teams for continuous improvement. Previously, Frank held roles such as Assistant General Manager at G&Z Enterprises Ltd, Purchasing Manager at Tianjin Qingyuan Electric Vehicle Co. Ltd, and Sales & Marketing Manager at both Tianjin Changda Science and Technology Co. LTD and TJNEC. Frank's educational background includes a Strategic Supply Chain Management Leadership Program from Simon Fraser University, an MBA in Project Management from Tianjin University, and a Bachelor's degree in Electric Engineering from the University of Electronic Science and Technology of China.

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