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Trey Kidd currently serves as the Vice President of Texas and General Manager at Fortune Fish & Gourmet since November 2023. Prior experience includes General Manager at BakeMark from January 2021 to December 2023 and a lengthy tenure at Sysco, where roles spanned from Vice President of Field Sales for the Southern Market to District Sales Manager, accumulating over two decades of experience in various sales and management positions. Earlier in the career, Trey Kidd worked as Sale and Marketing Manager at Scarmardo Food Service from 1995 to 1999 and held the position of DSR at Scarmardo Foodservice Co. from 1992 to 1995. Trey Kidd earned a Bachelor of Science degree in Agriculture from Texas A&M University, attending from 1989 to 1992.