Frederic Madelaine has a strong background in business and product management, with experience in various leadership roles. Frederic began their career in 1999 as an Account Manager at ADIVEC France. Frederic then moved on to Degussa Flavor Systems, where they held positions as Key Account Manager for both the USA and Europe. In 2006, Frederic joined Cargill as a Global Product Manager, and later became the Business Director for North America at Solvay. From 2015 to 2023, they served as the Product Management Director for North America at Givaudan. Currently, they hold the position of Senior Global Business Director at Foodarom.
Frederic Madelaine pursued their education starting in 1993 at La Rochelle Université, where they obtained a Bachelor's degree in Biotechnologies Applied to the Food and Beverage Industry in 1997. Subsequently, in 1997 and 1998, they attended ESTBA Paris, specializing in Business and earning a Master's degree.
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