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Kieran Carney

Program Manager, Strategic Partnerships & Client Intake at Food & Friends

Kieran Carney currently serves as the Program Manager for Strategic Partnerships & Client Intake at Food & Friends, where significant achievements include a 56% revenue growth and expansion of the Care Transitions program to the Washington Hospital Center, focusing on medically tailored meal interventions for Congestive Heart Failure patients. Previous roles encompass Client Care Connector at Food & Friends, where Kieran efficiently processed over 900 client intakes and launched the Care Transitions program in collaboration with George Washington University Hospital. Experience also includes serving as a restaurant server at Ace's Run Restaurant and Pub, and as a Referral and Volunteer Assistant with the Community Food Bank of Southern Arizona, where essential resource programs were developed. Kieran began the professional journey as a Conservation Technician with the Maryland Conservation Corps and holds a Bachelor of Arts in International Languages and Cultures with a concentration in Spanish from St. Mary's College of Maryland.

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