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Valentino Boi is an experienced professional in the field of industrial biotechnology and chemistry, currently serving as an Operatore di impianto at FLUORSID since March 2022, focusing on plant control and analysis. Prior to this role, Valentino worked at LabAnalysis as a Tecnico Campionatore from May 2021 to February 2022, and briefly at Central formaggi as a Perito chimico, where responsibilities included milk sampling and preliminary analyses of pH, water content, fats, and proteins. Valentino holds a degree in Industrial Biotechnology from Universita di Oristano, completed in 2020, and a technical diploma as Perito chimico from Itis Giua, earned in 2014.