ÂÜÀòÂÒÂ×

Satish Dinakaran is an experienced culinary professional with a diverse background in hospitality management and a strong focus on healthy cooking and operational excellence. Currently serving as Campus Culinary Director at Eurest USA and Executive Chef at Flik Hospitality Group's Kellogg Conference Hotel at Gallaudet University since 2018, Satish has previously held executive chef roles at MedStar Georgetown University Hospital, Morrison Healthcare, and Cactus Mexican Restaurant in Armenia, where involvement spanned kitchen operations, service, and profit-sharing. Satish's career also includes leadership positions at AES Ravuvu Club Quarters in Papua New Guinea, Bora Bora Restaurant in Russia, and The Residency Towers in India, complemented by formal education in Hotel Management and HACCP certification.