Armando Veloz is an accomplished Food Safety and Quality Leader with extensive experience in manufacturing and logistics. Currently serving as Plant Superintendent at Fleischmann's Vinegar, A Kerry Company since June 2020, Veloz has a strong history of developing and implementing effective food safety and quality programs. Previously held roles include Transportation Manager at FARO SERVICES, INC., overseeing the transportation department and managing a team of over 35 personnel, and Logistics Manager at Hervelco Inc., where Veloz directed an eight-member team to create efficient routing systems. Veloz also demonstrated leadership as Plant Manager and Production Scheduler at Mactac North America, excelling in strategic planning and operations management in various manufacturing environments.
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