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Antoine Legendre is an experienced Category Manager with a robust background in strategic planning and market analysis, currently employed at Finsbury Food Group since April 2023. Prior to this role, Antoine held similar positions at Quality Meat Scotland and Premier Foods, focusing on category insights and driving sales for red meat and sweet treat products. Antoine's expertise includes the identification of market trends, insight delivery, and developing strategic initiatives tailored to retail and food service channels. Additionally, Antoine has experience in data analysis, client relationship management, and implementing long-term commercial strategies with various brands, further supported by a solid educational foundation in management and marketing from KEDGE Business School and Newcastle University.