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Lisa Mol is an experienced professional in the hospitality industry, currently serving as a Restaurant Supervisor at Nomad Restaurant since March 2019. With a strong background in customer service, Lisa has held positions such as Head Waitress at Restaurant Loods, Waitress at Fellini Restaurant, and Assistant Sommelier at Bentley Restaurant. Lisa's career in hospitality began with an internship in food and beverage at The Royal Horseguards Hotel and continued with various waitstaff roles. Lisa holds a Bachelor's degree in Hospitality Management from Stenden University Leeuwarden, complemented by a fast-track MBO in Hospitality Management.