Andreas Weber is an experienced professional in the gastronomy sector, currently serving as Geschäftsführer and Gesellschafter at FUX Gastronomie GmbH since 2024, and as a Gastro Consultant at AW Gastro Consulting since 2022. Andreas also holds the position of Projektleiter Gastronomie at Permanent Entertainment GmbH. With a solid background at Feinkost Kaefer as Bereichsleiter °Ã¤´Ú±ð°ù Wiesn-Bars since 2017 and previous roles including Betriebsleiter at Restaurant Green Beetle by °Ã¤´Ú±ð°ù and Hearthouse Munich, as well as Restaurantleiter at Enter The Dragon and Last Supper Gastronomie GmbH, Andreas has developed a strong management skill set in the hospitality industry. Educationally, Andreas completed Ausbildung as a Hotelfachmann with Marriott International between 2003 and 2006.
Location
Munich, Germany
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