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Caily C. is an experienced professional with a strong background in environmental management and service industry roles. Currently serving as the Executive Director and previously as Program Coordinator for the Columbia Lake Stewardship Society since November 2022, Caily also holds a position as Server/Bartender and Food and Beverage Supervisor at Fairmont Hot Springs Resort, British Columbia, starting in February 2020. Caily's previous experience includes a role as Program Facilitator at the Foundation for Environmental Stewardship in 2021 and several years as Server/Bartender at Boston Pizza Restaurants, LP, from November 2014 to February 2020. Caily earned a Master of Arts in Environment and Management from Royal Roads University and a degree in International Development, focused on Environment and Development, from the University of Guelph between September 2015 and December 2019.