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Stephanie B. has extensive experience in administrative and operational roles across various organizations, currently serving as a Production Support Specialist at Fairfax Water since June 2017, where responsibilities include coordinating logistics, developing reports, and maintaining technical documentation. Prior to this, Stephanie held positions at George Mason University overseeing operations and budgeting, and at Northern Virginia Community College as a primary point of contact for student financial issues. Additional experience includes roles at Fairfax County Public Schools as a Business Operations Analyst and Program Support Assistant, and as a Data Entry Clerk at the American Diabetes Association. Educational qualifications include ongoing studies towards a Bachelor's degree at the University of Virginia and an Associate's degree from Northern Virginia Community College.