Dorisa Jenea has established a diverse catering career, currently serving as the catering provider for ezCater since 2017, focusing on drop-off services for Dallas/Fort Worth businesses. Since 2014, Dorisa has been a Personal Chef and Caterer at Crave Eats + Happenings, emphasizing healthy eating and flavorful dishes. Experience includes working as a Catering Chef for Texas Horse Park Inc. from 2016 to 2018 and managing food booths at events like the Switchyard Festival. Additionally, Dorisa has contributed to various events, such as the Flourish Light Women Empowerment Conference in 2017 and has provided in-house catering at JAMBOX FITNESS for private events and special gatherings. Dorisa's expertise also extends to catering for notable clients, including the Dallas Cowboys, from 2014 to 2016.
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