Christiane Ernst has a strong background in customer service and analytical service management within the food industry. With experience as a Business Unit Manager and Analytical Service Manager at Eurofins Scientific AG, as well as a Lebensmittelchemikerin at Frutarom Savory Solutions GmbH, Christiane has demonstrated expertise in food chemistry and business management. Graduating from Karlsruhe Institute of Technology with a Diplom in Lebensmittelchemie, Christiane recently furthered their education with a CAS in Betriebswirtschaft from Lucerne University of Applied Sciences and Arts.
Location
Oftringen, Switzerland
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