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Aurélie Bozon currently serves as a Sales Engineer at Eurofins Biomnis since December 2021. Prior experience includes a role as Commerciale CHR Grand Est at Oé, where Aurélie was responsible for client prospecting, responding to inquiries, and participating in market representation at events. Aurélie’s background also features a position as Consultante marketing de l'innovation at HYmpulsion, focusing on market studies and commercial strategies for hydrogen. As Chef de projet en R&D at Florette Food Service France, Aurélie led product development and project management initiatives. Aurélie's earlier roles include Assistante qualité et développement produits at Herbapac and quality control positions at Brasserie Champigneulles. Aurélie holds a Mastère spécialisé in Entrepreneurship and Management of Innovation from emlyon business school, a Master's degree from Ecole d'Ingenieurs de PURPAN, and various qualifications in food quality and biological sciences.