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Derek Weil is an experienced hospitality manager currently serving at Erin Hills Golf Course since March 2022, where responsibilities include overseeing hospitality and managing the golf shop. Prior roles at Erin Hills include Manager in Training in 2021, and various positions in logistics and sales at Compudyne, Inc., Coyote Logistics, and Me & Julio, showcasing a diverse skill set in customer service and account management. Derek possesses extensive experience in the food and beverage industry, having worked at establishments like BELAIR CANTINA and Granite City Food & Brewery. Educationally, Derek holds a degree from the University of Wisconsin-Madison, completed in 2019.