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Scot Roberts is a seasoned supply chain professional with extensive experience in procurement and operations management. Currently serving as the Director of Supply Chain at EMPWR Nutrition Group, Scot previously held the role of Vice President of Procurement at Organic Milling, where responsibilities included transforming operational efficiencies and leading a team within the S&OP framework. Prior to that, Scot worked at Auvil Fruit Co as the Director of Procurement and Inventory, successfully establishing a purchasing department, and at Tree Top, Inc. as Purchasing Manager, overseeing a diverse range of product categories. Earlier experience includes serving as Procurement Manager at Attune Foods, where Scot launched an acquisition-management team. Scot holds a Bachelor of Science degree in Business Information Systems from Linfield University.