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Adam Rentschler is an accomplished procurement professional with extensive experience in the food industry and retail sectors. Currently serving as Procurement Manager at Ellison | The Baked Ingredients Expert since December 2017, Adam previously held roles such as Purchasing Analyst and Third Party Buyer at Aunt Millie's Bakeries from August 2012 to December 2017. Earlier career positions include Electronics Department Sales and Manager at Advantage Cartridge Co. Inc. and Head Gameday Operations Intern with the Fort Wayne Mad Ants. Adam's career began as a Produce Clerk at Scott's Foods and Pharmacy. Educated at the University of Saint Francis, Adam obtained a Bachelor's degree in Business Administration, following an initial year at Trinity International University.