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Margaret Geary has a work experience that includes various roles in different companies. Margaret started their career as a Research & Development Intern at Lindt & Sprüngli (USA) Inc. in August 2015, where they worked until December 2015. Margaret then joined Lindt & Sprüngli (USA) Inc. again in August 2016 as a Compliance Engineer and worked there until June 2020. In July 2020, Margaret joined Beyond Meat as a Senior Technologist and worked there until March 2021. Currently, they are working at Ellevation Education, where they started as a Software Engineer in March 2021 and got promoted to Software Engineer II in September 2022.

Margaret Geary has a Bachelor's degree in Food Science from Cornell University. Margaret also holds a Master of Science (MS) in Food Science & Engineering from the University of Wisconsin-Madison. Moreover, Margaret has completed a program in Software Engineering at Hackbright Academy.