Sarah Shields is an experienced account manager currently at Elevation Foodservice Reps since April 2022. Previous roles include Director of Food and Beverage at The Hythe, a Luxury Collection Resort Vail, and Director of Outlets at Park Hyatt Beaver Creek Resort & Spa. Sarah has also served as Interim General Manager, Assistant General Manager, and Director of Food and Beverage at Hyatt Regency Aurora-Denver Conference Center, as well as General Manager at Marczyk Fine Foods. Other positions held include Assistant Food and Beverage Director and Banquet Manager at various Hyatt Regency locations, with extensive experience in food service management. Sarah holds a Bachelor of Science and an Associate of Arts and Sciences in Food Service Management from Johnson & Wales University, along with an Associate of Arts and Sciences in Culinary Arts and Management from Metropolitan Community College. Education was completed with a high school diploma from Blair High School.
Location
Vail, United States