ÂÜÀòÂÒÂ×

Rui Silva has extensive experience in procurement and product management at El Corte Inglés Portugal since March 2017, focusing on frozen food, dietary products, and children's nutrition. Silva oversees various categories, including dietary and functional foods, gluten-free, lactose-free, and organic products, as well as nutritional supplements. Previous roles included financial controlling and management of refreshing beverages. Educational qualifications include a degree in Economics from ISEG - Lisbon School of Economics & Management and a postgraduate degree in Retail & Logistics Management from Nova School of Business and Economics.