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Sophie Eggengoor has a diverse work experience. Sophie worked as a Developer Food for Health at Ekomenu starting from October 2020. Prior to that, they were a Stagiaire at Ekomenu from May 2020 to September 2020. Sophie also has experience as a Verkoopmedewerker at de Bijenkorf - AKO from January 2020 to October 2020. Before that, they worked as a Verkoopmedewerker at Dille & Kamille from April 2018 to July 2019. Sophie's earliest work experience was as a Klantenservicemedewerker at Triodos Bank from February 2017 to August 2017.

Sophie Eggengoor completed their Bachelor's degree in Health and Society at Wageningen University & Research from 2015 to 2018. Sophie then pursued their Master's degree in Communication, Health and Life Sciences at the same university from 2018 to 2020. Sophie's education journey continued with a course at Sonnevelt Opleidingen in 2021 and 2022, where they focused on becoming a Natuurvoedingsadviseur (Natural Food Advisor).