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Eman Kabil has extensive experience in the food manufacturing industry, currently serving as the Director of Manufacturing at Egypt Foods Group since 2000, where previous roles included Research and Development Manager, Production and Quality Manager, and several others. Eman began the professional journey at Minufiya University as an Extruder Operator, contributing to extrusion cooking projects, and gained research experience at the University of Georgia in the food process research and development laboratory. Eman holds a Bachelor's degree in Food Technology and Dairy Sciences and a Master's degree focusing on Technological and Nutritional Studies on Snacks, both from Minufiya University.