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Kristoffer Duran has extensive culinary experience, currently serving as a Cook at Edo Japan since November 2022. Previous roles include Restaurant Chef/Head Cook at Zoi Restaurant from January 2016 to July 2017, Head Cook at Sea View Cafe from April 2013 to April 2016, Line Cook at Altro Level Restaurant from May 2012 to March 2013, and Commis 1 at Hilton Kuwait from July 2011 to May 2012. Kristoffer's expertise spans food preparation, presentation, and maintaining high-quality standards in a clean and hygienic work environment.